Pete’s Natural Lemonades offer all-natural artisan drinks made with 100 percent New Zealand grown fruit.
Created in Nelson and run by husband and wife duo, Pete and Marleen, Pete’s Natural Lemonades are passionate about keeping things simple, and above all, about keeping it New Zealand made, in order to produce artisan lemonades made the traditional way.
Traditional means that the entire range contain no additives, artificial preservatives, colours or flavours. They are also freshly squeezed fruit drinks, not from concentrate, with up to 50 percent less sugar than other drinks.
There are now eight flavours in the range – including their recently launched Ginger Beer, sweetened with New Zealand Honey and their long awaited low sugar Kola, made with freshly squeezed New Zealand lemons and limes, as well as New Zealand Heilala vanilla.
The range includes Kola, Lemon Chilli, Lemonade, Ginger Beer, Feijoa, Orange Berry, Currant Crush and Lime-o-nade.
The lemons are grown and freshly picked right on their door step, in the sun-kissed Golden Bay and Moutere Valley, and are packed full of goodness.
The blackcurrants arrive from Tapawera, in the Tasman region, and being so close to home means these antioxidant rich berries are fresh from the orchard to the bottle. The feijoas are also picked across the Tasman region
The Vitamin C rich oranges are grown in Gisborne, on the Poverty Bay flats, some of the most fertile soils in the country, while the nutrient rich strawberries find their way to Nelson from trusted kiwi growers throughout the country.
The limes come in with their lemons from Golden Bay and Moutere Valley, while the mint is grown in Blenheim.
When you’re drinking Pete’s Natural Lemonades you’re supporting New Zealand made. The entire Pete’s Natural Lemonades are made with 100 percent New Zealand grown fruit. They are low in sugar, gluten free, vegetarian and vegan friendly.
For more information head to www.peteslemonade.co.nz
Marleen’s Mobile: 021 0785 758